Category Archives: Lessons Learned

Back to Basics

This week I thought I’d get back to basics with some mainstay recipes that take advantage of what is in my fridge, freezer, and pantry. I know I’m a bit behind – this has been a crazy week and I just returned from a trip to Rhode Island for my grandmother’s 106 – yes, you read that correctly- birthday.  Between

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5 Take-Aways from A Food Budget Lifestyle…They aren’t what you think!

Well, we made it to this, the final week of our first month on this new budget-saving lifestyle.  I learned quite a bit in this venture.  And, paradoxically, the budget-cutting lifestyle has made us feel better on many levels!  For one, we are in control of our finances, instead of the other way around – who doesn’t appreciate that feeling?

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